SeaFood Business

JUL 2014

SeaFood Business is the global trusted authority for seafood buyers and sellers. We are the seafood industry's leading trade magazine with more than 30 years of experience. Our coverage is based on the "business" of buying and selling seafood.

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Page 23 of 25

22 PRODUCT GUIDE 2014 COMPANY Western Edge Seafood LOCATION Claysville, Pa. SALES CONTACT Shawn Cessna PHONE (724) 228-6680 WEBSITE / EMAIL www.westernedge shawn@ Uncompromised Quality taste profile, and quality control. We took the plat- form for success from our tilapia program and applied it to all of our other species in their own respective pro- grams, ensuring that when you purchase Western Edge Seafood ™ brand products, you are getting the highest quality at the best value. We have expanded to include a retail line of seafood prod- ucts to take a position in the retail sector of the seafood industry under the Savory Seafood Grille™ label. We also offer private label and controlled brand programs for qualifying customers. Our flagship item is tila- pia, currently importing approximately 12 million pounds a year into the U.S. market to service our grow- ing customer base. We have experienced a tremendous amount of growth since we first began importing tilapia in 2004, and at that point we were importing approxi- mately 250,000 pounds annually. We owe this growth to our commitment to producing premium qual- ity seafood through a strong presence in China, with partnerships with our farms and packing facilities, and our strict standards we have put in place that our farms and packers must adhere to in terms of workmanship, our "Culinary Approved" W estern Edge Seafood ™ is a producer and distributor of frozen seafood products to retailers, restaurant groups, wholesalers and foodservice distribution companies throughout the United States, specializing in tilapia, catfish, ocean perch, pollock, swai, salmon, haddock, mahi, shrimp, whiting, seafood mix, cod & more!

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