SeaFood Business

MAR 2014

SeaFood Business is the global trusted authority for seafood buyers and sellers. We are the seafood industry's leading trade magazine with more than 30 years of experience. Our coverage is based on the "business" of buying and selling seafood.

Issue link: https://seafoodbusiness.epubxp.com/i/264331

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P H O N E : 8 8 8 . 2 8 4 . 5 0 2 3 • w w w . t w i n t a i l s s e a f o o d . c o m Become our fan on Facebook BOSS, the name you trust for quality and consistency, is now introducing our brand of Mahi Portions that are fshed from the clear blue waters off the coast of Ecuador. A frm and faky light pink fesh — it is sweet and delicate, but frm. It can hold up in many applications — sauces, blackening and toppings — casual dining sandwiches to upscale entrees — allowing it to grow in popularity across restaurants everywhere. Give your customers only the best. Available in 6 or 8 oz. portions, in 10 lb. cases and individually vacuum packed (IVP). M A H I M A H I Booth #1633

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