SeaFood Business

MAR 2013

SeaFood Business is the global trusted authority for seafood buyers and sellers. We are the seafood industry's leading trade magazine with more than 30 years of experience. Our coverage is based on the "business" of buying and selling seafood.

Issue link: https://seafoodbusiness.epubxp.com/i/112398

Contents of this Issue

Navigation

Page 95 of 100

APRIL April 23-25 H European Seafood Exposition and Seafood Processing Europe Brussels Exhibition Centre Brussels, Belgium (207) 842-5504 www.euroseafood.com MAy Seafood Calendar and Technology Trondheim, Norway www.easonline.org Wanchai, Hong Kong (207) 842-5504 www.asianseafoodexpo.com sEPTEMBER OCTOBER Sept. 3-5 Oct. 7-10 H Asian Seafood Exposition Global Aquaculture Alliance���s GOAL 2013 Hong Kong Convention & Exhibition Centre Hotel Pullman Paris Montparnasse Paris, France (314) 293-5500 www.gaallliance.org H Produced by Diversi���ed Business Communications, publisher of SeaFood Business and SeafoodSource.com May 17-19 Cooking for Solutions Monterey Bay Aquarium Monterey Bay, Calif., U.S. (831) 644-7561 www.montereybayaquarium.org May 18-21 National Restaurant Association Show A WORLD OF SEAFOOD McCormick Place Chicago, U.S. (312) 853-2525 www.restaurant.org May 22-26 Thaifex World of Food Asia IMPACT Exhibition Center Bangkok, Tailand l.how@koelnmesse.com.sg www.worldo���oodasia.com junE June 25-27 World Bali Seafood Show AugusT Aug. 3 Great American Seafood Cook-Off Morial Convention Center New Orleans, U.S. (504) 286-8736 www.greatamericanseafood cooko���.com Aug. 9-12 Aquaculture Europe Fresh, Frozen, DrieD, Value aDDeD, reaDy MaDe, PackageD, new ProDucts, equiPMent, Packaging, technology, logistics, serVices, Fresh, Frozen, DrieD, ProcesseD, Value aDDeD, reaDy MaDe, PackageD, new ProDucts, equiPMent, Packaging, technology, logistics, serVices, Fresh, Frozen, DrieD, Value aDDeD, reaDy MaDe, PackageD, new ProDucts, equiPMent, Packaging, technology, logistics, serVices, Fresh, Frozen, DrieD, Value aDDeD, reaDy MaDe, PackageD, new ProDucts, equiPMent, Packaging, technology, logistics, serVices, Fresh, Frozen, DrieD, Value aDDeD, reaDy MaDe, PackageD, new ProDucts, equiPMent, Packaging, technology, logistics, serVices, Bali International Conference Center Nusa Dua, Bali, Indonesia organizer@baliseafood.com www.baliseafood.com 23-25 April 2013 ��� Brussels Belgium Doing business is easy in the global seafood market, at the world���s largest seafood trade event ��� Meet more than 1,600 exhibiting suppliers ��� Find the newest seafood products, services and equipment ��� Learn important seafood industry news and trends ��� Network with seafood professionals from over 140 countries Register now to attend! Web: euroseafood.com Tel: +31 10 206 7465 Save 20��� off onsite registration fee of 70��� euroseafood.com Member: Produced by: Norwegian University of Science Visit us online at www.seafoodbusiness.com March 2013 SeaFood Business 89

Articles in this issue

Links on this page

Archives of this issue

view archives of SeaFood Business - MAR 2013